Cashew is a popular and delicious nut grown and harvested in Sri Lanka. The cashew tree produces a fruit called the cashew apple, but it's the nut, which grows outside the fruit, that is highly prized. Ceylon cashews are known for their rich flavour and are sold in their natural form, roasted, salted, or flavoured with spices. Cashews are a good source of protein, healthy fats, vitamins, minerals, and antioxidants, making them a nutritious addition to a healthy diet. Ceylon cashews are a tasty and versatile food that offer both great taste and nutritional value.

Ceylon Tips has introduced our own line of cashew products for the Chinese consumers with quality and taste.